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Great Salsa Book by Mark Miller #8742
This is the definitive salsa cookbook written by a famous chef and restaurant owner. It features more than 100 delicious salsas using combinations of tomatoes, chile peppers, tomatillos, fruit, beans, corn, and other healthful ingredients. Each recipe is accompanied by a full color photograph, a heat scale, and serving suggestions. These very tempting and creative recipes are certain to enliven your meals and help you make the most of your garden harvests. 148 pages.
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