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Aji Dulce #2 #9541A Click Here for Smaller Quantity
Look just like a Red Habanero, but has little or no heat. This variety is popular in Latin American countries, because the pretty 2 in. long red peppers offer the same strong aromatic essence and flavor that is found in Habanero, with only a hint of heat. Tall plants produce an abundant harvest of tasty fruits. 85 to 90 days. |
1/32 Ounce: $5.40
1/16 Ounce: $9.25
1/8 Ounce: $16.35
1/4 Ounce: $25.85
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Anaheim TMR #9457A Click Here for Smaller Quantity
Also know as the 'New Mexican Chile,' this moderately pungent fruit is deep green, but turns red at full maturity. Very smooth peppers are 7-1/2 inches long and 2 inches wide and borne on tall, productive plants that offer good foliage cover for the fruit. Tobacco mosaic virus resistant. Excellent for canning, freezing or drying. 75 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.65
1/4 Ounce: $6.65
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Ancho San Luis #9272A  Click Here for Smaller Quantity
High quality, uniform heart -shaped peppers are dark green, maturing to red, then mahogany. Mildly pungent peppers, 1,500 to 4,500 Scoville units, are 6 inches long and 3 inches wide. They are used fresh, but are also excellent for drying because the fruit is so uniform in size and shape. 76 to 80 days. |
1/32 Ounce: $5.60
1/16 Ounce: $8.90
1/8 Ounce: $15.30
1/4 Ounce: $27.25
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Ancho San Martin Hybrid #9030A Click Here for Smaller Quantity
Large size, early maturity, and great production are what make this ancho pepper distinctive. Thick-fleshed peppers mature to 5-1/2 inches long and 3-1/2 inches wide, making them perfect for stuffing into chiles rellenos, as well as useful for roasting or drying. 75 days. |
1/32 Ounce: $13.20
1/16 Ounce: $24.75
1/8 Ounce: $44.45
1/4 Ounce: $82.10
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Banana Supreme Hybrid #9415A Click Here for Smaller Quantity
An early Sweet Banana type with very high yields of yellow sweet peppers that ripen to bright red. Larger than the standard type, fruit is 8 inches long and 2 inches across, tapering to a point. Vigorous plants are medium to large, upright and spreading. 65 days. |
1/32 Ounce: $17.25
1/16 Ounce: $31.90
1/8 Ounce: $62.45
1/4 Ounce: -----
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Bell Boy Hybrid #9001A Click Here for Smaller Quantity
Early and abundant yields of thick- walled, mostly 4-lobed peppers that turn from deep green to red. A past ALL-AMERICA SELECTIONS WINNER. Sturdy, compact plants are resistant to tobacco mosaic virus. 70 days. |
1/32 Ounce: $7.60
1/16 Ounce: $14.10
1/8 Ounce: $26.15
1/4 Ounce: $52.75
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Better Belle Improved #9003A Click Here for Smaller Quantity
Even blockier, thicker walled and earlier than the original. Four-lobed peppers mature from green to bright red. Vigorous variety maintains its large fruit size and production throughout a long season. Tobacco mosaic virus resistant. 65 days. |
1/32 Ounce: $9.90
1/16 Ounce: $18.15
1/8 Ounce: $34.40
1/4 Ounce: $64.55
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Big Bertha Hybrid #9013A Click Here for Smaller Quantity
The largest elongated bell pepper available. 3 to 4 lobes and thick walls. Plant grows to 30 inches. This improved variety sets more and even larger fruit than the original and is resistant to tobacco mosaic virus. Excellent in the Northeast as well as other areas. 72 days. |
1/32 Ounce: $8.90
1/16 Ounce: $16.00
1/8 Ounce: $28.60
1/4 Ounce: $53.30
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Big Bomb Hybrid #9530A Click Here for Smaller Quantity
Big, bright red hot cherry peppers load up in abundance earlier in the season than any other hot cherry pepper on the market. The thick-walled peppers are about 2 inches wide and long with a medium-hot flavor that is just perfect for pickling or stuffing with cheese as a "hot" appetizer. Vigorous plants offer durability even in a wide variety of growing conditions. 62 days. |
1/32 Ounce: $12.25
1/16 Ounce: $23.20
1/8 Ounce: $44.50
1/4 Ounce: $81.30
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Big Early Hybrid #9476A Click Here for Smaller Quantity
This elongated bell pepper is so incredibly big that cooks can make stuffed peppers for two using just one fruit. When mature, these 3 to 4 lobed bell peppers are a huge 8 in. long by 4 1/2 in. wide with thick walls and crisp, sweet flavor. These are ready to harvest early as green fruit or allow to ripen to bright red for even extra sweetness. 70 days. |
1/32 Ounce: $14.60
1/16 Ounce: $27.80
1/8 Ounce: $49.90
1/4 Ounce: $93.25
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Blushing Beauty Hybrid #9600A Click Here for Smaller Quantity
ALL AMERICA SELECTIONS WINNER. This bell pepper never is green. Instead, it first appears as ivory, then blushes to light red and orange-red, and finally to deep scarlet, with fruit in several color stages at one time on the plant. Thick-walled, heavyweight peppers are large, about 4 inches long and wide, and 4-lobed with fine, sweet flavor. Compact plants produce abundantly with resistance to a number of viruses and 3 races of bacterial leaf spot. 72 days. |
1/32 Ounce: $11.00
1/16 Ounce: $20.00
1/8 Ounce: $38.00
1/4 Ounce: $70.40
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Bolivian Rainbow #9127A Click Here for Smaller Quantity
A beautiful ornamental pepper with purple foliage and flowers, it bears a profusion of fruit in a rainbow of colors on 2 to 3 ft. tall plants. The small cone-shaped, 1 in. fruit starts out purple, but turns to yellow to orange, and finally to red, with all color stages on the plant at once. Very hot peppers are edible, but are mainly grown for their striking appearance. 80 days. |
1/32 Ounce: $5.00
1/16 Ounce: $8.70
1/8 Ounce: $15.20
1/4 Ounce: $24.65
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Bounty Hybrid #9366A Click Here for Smaller Quantity
This hybrid version of a Sweet Banana type lives up to its name in that it puts out an incredible harvest of huge banana peppers that measure nearly a foot long. Peppers are typically 9 to 10 inches long and 2 inches across, and turn from light yellow to orange and finally red. Sweet flavor for eating fresh or cooked. 65 days. |
1/32 Ounce: $9.70
1/16 Ounce: $17.45
1/8 Ounce: $31.20
1/4 Ounce: $61.40
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Bulgarian Carrot #9022A Click Here for Smaller Quantity
Beautiful, 3-1/2 inch long, bright orange peppers have the shape and color of a carrot, but are quite hot. Fruit is produced in abundance on short plants, making for quite a show in the garden. The flavor of these chiles is not only hot, it is also fruity, lending itself to use in chutneys, salsas, sauces, and even hot pepper jelly. Bulgarian heirloom variety. 67 days. |
1/32 Ounce: $5.25
1/16 Ounce: $9.20
1/8 Ounce: $14.65
1/4 Ounce: $26.00
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California Wonder PS #9254A Click Here for Smaller Quantity
High yields and extra-large fruit have made this probably the most popular open-pollinated bell pepper for market and home gardeners alike. Dark green peppers are mostly 4-lobed and blocky, about 4 1/2 inches long and 4 inches wide, with crisp, thick walls and sweet taste. Fruit eventually ripens to bright red. Tall plants are tobacco mosaic virus resistant and produce an abundance of peppers over a very long season. 75 days. |
1/32 Ounce: $5.05
1/16 Ounce: $8.70
1/8 Ounce: $12.65
1/4 Ounce: $19.10
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Camelot Hybrid #9849A Click Here for Smaller Quantity
Extra-large, glossy, dark green bell peppers are blocky with 3 to 4 lobes. Sturdy, upright plants bear loads of these thick- walled, heavy peppers that measure at least 4-1/2 inches long and nearly as wide. Concentrated sets of fruit make for a heavy first pick. The first time we saw Camelot in trials, we thought this was the hugest, most productive bell pepper we had ever seen. Resistant to tobacco mosaic virus. 74 days. |
1/32 Ounce: $12.25
1/16 Ounce: $23.30
1/8 Ounce: $41.65
1/4 Ounce: $74.90
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Caribbean Red #9240A Click Here for Smaller Quantity
Seed for this habanero variety was found in the Caribbean, and then improved, resulting in a uniform, fiercely hot pepper that is way hotter than the regular orange habanero. Dried samples of Caribbean Red measured 445,000 Scoville units whereas regular habanero tested at about 260,000 Scovilles. This pepper must be used carefully, but is wonderful for salsas, marinades, and making your own hot sauce. Bright red, wrinkled fruits are about 1-1/2 inches deep and 1 inch wide and have flavor with fruity overtones. 110 days to red. |
1/32 Ounce: $5.55
1/16 Ounce: $9.05
1/8 Ounce: $16.25
1/4 Ounce: $28.90
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Cherry Bomb Hybrid #9306A Click Here for Smaller Quantity
Hot cherry pepper that yields up to 50% more than the older, open-pollinated type. Thick-walled fruit is round to oval and matures from green to red. Pungency is medium-hot with about 20% less heat than a Jalapeno. 65 days. |
1/32 Ounce: $9.95
1/16 Ounce: $19.45
1/8 Ounce: $37.30
1/4 Ounce: $71.25
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Chinese Giant #9329A Click Here for Smaller Quantity
Old-fashioned bell pepper is huge - 5 to 6 inches deep and wide, but grows on a compact, bushy plant. When this variety is fully ripened, it turns bright red and is very sweet. Thick-walled, blocky fruit is absolutely perfect for making stuffed peppers. Early maturity and long harvests. 75 days. |
1/32 Ounce: $5.25
1/16 Ounce: $9.25
1/8 Ounce: $13.70
1/4 Ounce: $20.75
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Chocolate Beauty Hybrid #9095A Click Here for Smaller Quantity
Incredibly sweet and delicious, medium-large, 3 or 4-lobed bell peppers mature from green to an attractive chocolate color. Eat them at the fully ripe stage and you'll know that they're something special. Plants are tobacco mosaic virus resistant. 67 days to green, 85-88 days to chocolate. |
1/32 Ounce: $10.60
1/16 Ounce: $20.15
1/8 Ounce: $38.50
1/4 Ounce: $74.36
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Congo Trinidad #9531A Click Here for Smaller Quantity
In Trinidad, habanero pepper relatives are called 'Congo peppers,' and this one is an extra-large red habanero type. At 2 inches long and wide, its peppers are significantly bigger and more ribbed than the typical red habanero. They are also intensely hot and extremely productive, with large harvests of peppers that continue to form as long as weather permits. 80 days. |
1/32 Ounce: $6.55
1/16 Ounce: $11.20
1/8 Ounce: $19.95
1/4 Ounce: $35.65
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Corno DiToro (Red) #9602A Click Here for Smaller Quantity
Italian 'bull's horn' colorful sweet peppers are 8 to 10 inches long and curved like a bull's horn. Ripen to deep red or bright yellow and are delicious fresh in salads, but more often are saut,ed or grilled. Prolific tall plants. 68 days. |
1/32 Ounce: $5.55
1/16 Ounce: $9.00
1/8 Ounce: $16.15
1/4 Ounce: $23.30
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Corno DiToro (Yellow) #9603A Click Here for Smaller Quantity
Italian 'bull's horn' colorful sweet peppers are 8 to 10 inches long and curved like a bull's horn. Ripen to deep red or bright yellow and are delicious fresh in salads, but more often are saut,ed or grilled. Prolific tall plants. 68 days. |
1/32 Ounce: $5.55
1/16 Ounce: $9.00
1/8 Ounce: $16.15
1/4 Ounce: $23.30
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Early Sunsation Hybrid #9262A Click Here for Smaller Quantity
Big, blocky bell peppers are a mature green in 70 days, then turn to a beautiful shade of golden-yellow in just two more weeks. The peppers are about 4-1/2 inches long and nearly that wide, and are smooth and consistently well shaped. As a bonus, plants are tolerant to most pepper virus diseases and 3 races of bacterial spot. Extra sweet when fully yellow. |
1/32 Ounce: $11.90
1/16 Ounce: $23.15
1/8 Ounce: $43.40
1/4 Ounce: $75.70
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Explosive Ember #9456A Click Here for Smaller Quantity
This ornamental pepper variety is the very essence of purple and makes a beautiful and colorful accent in the landscape or tucked into containers. Plants grow 10 to 14 inches tall and nearly as wide with deep amethyst fruit, stems, and flowers. Small, 1-in. peppers appear first as dark purple, then turn orange and finally mature to bright red. The effect is really quite spectacular and guaranteed to be a focal point of any garden setting. 85 days. |
1/32 Ounce: $5.25
1/16 Ounce: $9.15
1/8 Ounce: $14.90
1/4 Ounce: $23.80
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Fat 'n Sassy Hybrid #9411A Click Here for Smaller Quantity
This is one of the best green to red bell peppers for home or market gardeners that has been introduced in a long time. We trialed this one before it was named, and liked it immediately for its early sets of large and heavy blocky bell peppers. Fruit set was abundant and fruit is thick-walled, turning to bright red early in the season. Bells are about 4-1/2 inches in length and width with excellent, sweet flavor. 65 days. |
1/32 Ounce: $10.15
1/16 Ounce: $18.50
1/8 Ounce: $34.60
1/4 Ounce: $64.55
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Fatalii #9290A Click Here for Smaller Quantity
Fiery hot, wrinkled yellow peppers are related to habanero, and are at least as hot if not hotter. The searing heat has an excellent, citrus-like flavor that can be appreciated in the seconds before the heat sets in. Originally from Africa, these plants become 3 to 4 feet tall, maturing abundant crops of fruit earlier than plants of habanero. Peppers are 2 to 3 inches long with a wide top that tapers down to a point, and are shriveled all over. 80 days. |
1/32 Ounce: $6.05
1/16 Ounce: $40.35
1/8 Ounce: $19.60
1/4 Ounce: $35.80
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Fish Pepper #9763A Click Here for Smaller Quantity
Very unusual and ornamental pepper plant is variegated both on the foliage and the peppers themselves. Both leaves and fruit are striped with creamy white and green, with the peppers eventually turning orange-red. Very hot fruit, 1 to 2 in. long, was used to season fish and shellfish in the African-American communities around Baltimore and Philadelphia back in the 1930's and 1940's. Plants are attractive enough just to be used as ornamentals, but peppers are prized for use in cooking. 75 days. |
1/32 Ounce: $5.25
1/16 Ounce: $9.00
1/8 Ounce: $16.00
1/4 Ounce: $25.50
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Fooled You Hybrid #9314A Click Here for Smaller Quantity
Truly a jalapeno pepper for gringos, this one has no heat, but still retains the essential flavor of a jalapeno. Peppers look like normal jalapenos except they are a little larger at 3.25 inches long. The fruit is thick-walled and heavy, and like other jalapenos, is borne in profusion. This variety is perfect for making mild salsas or using in Mexican dishes served to children or others who do not tolerate spicy food. 65 days. |
1/32 Ounce: $9.00
1/16 Ounce: $17.15
1/8 Ounce: $32.00
1/4 Ounce: $60.80
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Garden Salsa Hybrid #9062A Click Here for Smaller Quantity
A medium-hot pepper developed just for homemade salsa! It is milder than Jalapeno but hotter than Anaheim, offering the amount of heat that suits the average American palate. Also useful for picante sauce and various other Mexican dishes. Smooth green peppers are 8 to 9 inches long and 1 inch wide, ripening to red. Large plants produce a big yield and are tobacco mosaic virus resistant. 73 days. |
1/32 Ounce: $7.70
1/16 Ounce: $14.40
1/8 Ounce: $27.00
1/4 Ounce: $50.95
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Giant Aconcagua #9146A Click Here for Smaller Quantity
A pepper with flavor as sweet as apples. Oblong fruit grows up to a huge 12 inches long and is produced in great abundance. Delicious in salads, stuffed, stir-fried or roasted and peeled. Can be enjoyed at the light green stage, but is sweetest when fully ripened to red. 70 days. |
1/32 Ounce: $5.25
1/16 Ounce: $9.20
1/8 Ounce: $13.70
1/4 Ounce: $20.75
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Giant Marconi Hybrid #9037A Click Here for Smaller Quantity
ALL AMERICA SELECTIONS WINNER for 2001. Awarded for its earliness, yield, size, and flavor, this is one of the biggest Italian-type, sweet peppers that you'll find anywhere. Peppers turn from green to red, and at 8 inches long with a lobed tip, they resemble a cross between a Marconi and a Lamuyo-type pepper. They are sweetest when red and are good for salads, but really are outstanding when grilled and roasted, methods that bring out the best of their great flavor. 30-inch tall plants bear heavily despite cold, wet, or dry conditions, and are resistant to potato virus and tobacco mosaic virus. 63 days. |
1/32 Ounce: $8.85
1/16 Ounce: $15.85
1/8 Ounce: $28.45
1/4 Ounce: $53.05
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Golden Calwonder #9054A Click Here for Smaller Quantity
Golden-yellow at full maturity, these peppers are thick-walled, meaty and really sweet and tasty. Square shaped fruits are about 4 inches long and wide, and grow upright on healthy, plants, making harvesting easy. Expect great production and beautiful, very sweet tasting peppers, perfect for enjoying fresh, cooked, or stuffed. 73 days. |
1/32 Ounce: $5.00
1/16 Ounce: $9.40
1/8 Ounce: $12.80
1/4 Ounce: $19.80
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Golden Marconi #9596A Click Here for Smaller Quantity
Golden-yellow Italian sweet peppers are 3- lobed and up to 1 foot long. Traditionally used for frying, but also sweet and delicious when eaten fresh. Tremendous yields of clear golden, high-quality fruit. 90 days. |
1/32 Ounce: $5.05
1/16 Ounce: $8.25
1/8 Ounce: $12.65
1/4 Ounce: $18.65
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Grande Hybrid #9217A Click Here for Smaller Quantity
This is a hybrid jalapeno that features extra-large fruit size, 4 in. long and 1 1/2 in. wide. Peppers have thick walls and typical jalapeno heat, 4000 to 6000 Scoville units. Disease resistant plants are vigorous and produce heavily, even under stressful growing conditions. Peppers turn from dark green to red and are at least an inch longer than regular jalapenos. 75 to 80 days. |
1/32 Ounce: $12.55
1/16 Ounce: $23.95
1/8 Ounce: $38.95
1/4 Ounce: -----
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Gypsy Hybrid #9056A Click Here for Smaller Quantity
1981 ALL-AMERICA SELECTIONS WINNER. Outstanding yield, good looks and flavor combine with earliness to make this pepper a winner. Wedge-shaped fruit is 3 to 5 inches long, pale yellow at first, maturing to orange-red; very sweet when ripe. Plants have continuous pendant fruiting habit and perform well in both hot and cool regions. 60 days. |
1/32 Ounce: $8.25
1/16 Ounce: $15.40
1/8 Ounce: $28.60
1/4 Ounce: $54.85
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Habanero #9536A Click Here for Smaller Quantity
A blistering hot pepper 40 times hotter than Jalapeno! Among the most potent ones we sell. Wrinkled fruit is 1 inch long and 1-1/2 inches wide, with a tapered end. Peppers begin as light green then turn to golden-orange and are loaded onto 36 inch tall plants. Thrives best in warm southern climates. 90 to 100 days. |
1/32 Ounce: $4.60
1/16 Ounce: $6.15
1/8 Ounce: $7.35
1/4 Ounce: $12.30
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Habanero(Red) #9586A Click Here for Smaller Quantity
This bright red version of Habanero is one hot pepper - a staggering 285,000 Scoville units! The fruit shape and size are much like the regular Habanero, wrinkled 1 inch to 1-1/2 inch long peppers with a tapered end. These peppers turn a brilliant red upon maturity and grow in abundance on 3-1/2 foot tall plants. Hot enough to suit even the most dedicated chile lover. 85 days. |
1/32 Ounce: $5.60
1/16 Ounce: $9.45
1/8 Ounce: $17.70
1/4 Ounce: $31.20
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Hot Paper Lantern #9450A Click Here for Smaller Quantity
NEW FOR 2010. This pepper is related to the habanero, but offers earlier maturity and larger fruit that ripens to bright fire-engine red. 3 to 4-in. elongated, crinkled fruits are as fiery hot as regular habanero. Tall plants bear a great abundance of peppers that continue bearing all season and may be more reliable than habanero in colder climates. 90 days. |
1/32 Ounce: $6.55
1/16 Ounce: $11.20
1/8 Ounce: $19.95
1/4 Ounce: $35.65
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Hottie Hybrid #9369A Click Here for Smaller Quantity
These extra-large Hottie peppers become almost twice the size of open-pollinated habanero varieties. They mature earlier and are a bit less pungent than other habaneros also, making them more user-friendly for some gardeners. Peppers become 2 1/2 inches long and orange when ripe, and grow on plants that stay a little smaller than other habaneros. You should have plenty of these Hotties in your garden as production is excellent. 80 days. |
1/32 Ounce: $15.75
1/16 Ounce: $29.00
1/8 Ounce: $56.85
1/4 Ounce: -----
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Hungarian Wax #9320A Click Here for Smaller Quantity
Medium-hot peppers, especially good for pickling. Canary yellow, then bright red at full maturity. 6 to 8 inches long and 2 inches across. Plants are 20 to 24 inches tall. 70 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.75
1/4 Ounce: $8.15
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Ixtapa Hybrid #9652A Click Here for Smaller Quantity
Jumbo-size, 4-inch long jalapenos have thick walls and offer just a little more heat than regular jalapenos. Their large size makes them perfect for stuffing or as an ingredient in salsas. The excellent disease resistance against 3 races of Bacterial Spot and Potato Virus Y ensures great yields. 75 to 80 days. |
1/32 Ounce: $11.65
1/16 Ounce: $22.10
1/8 Ounce: $42.40
1/4 Ounce: $78.25
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Jalapeno M #9348A Click Here for Smaller Quantity
Fiery, thick-walled peppers grow 3 in. long and 1-1/2 inches wide, with rounded tips. Dark green at first, then turning red. Good for fresh use or pickling; famous for nachos and other Tex-Mex dishes. 75 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.95
1/4 Ounce: $8.50
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Jaloro #9567A Click Here for Smaller Quantity
This is the first yellow jalapeno pepper developed, from the Texas Agricultural Extension Service. Fruit is a beautiful golden yellow before turning orange then red, making for a beautiful show on the compact plants. Peppers are just as hot as regular jalapenos. As a bonus, plants are resistant to six viruses that threaten peppers. 70 days. |
1/32 Ounce: $5.25
1/16 Ounce: $8.15
1/8 Ounce: $14.35
1/4 Ounce: $25.95
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Jamaican Hot Chocolate #9007A Click Here for Smaller Quantity
These shiny, habanero-type peppers are deep chocolate-brown when ripe and ribbed or wrinkled, resembling large dates or prunes. Fruits are 1-1/2 to 2 inches long and with an extremely hot Caribbean flavor that is strong and smoky. Those in the know say that Jamaican Hot Chocolate makes a great hot sauce. This strain originated from a pepper found in a market in Port Antonio, Jamaica. 85 days. |
1/32 Ounce: $6.55
1/16 Ounce: $11.20
1/8 Ounce: $19.95
1/4 Ounce: $35.65
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Jimmy Nardello #9303A Click Here for Smaller Quantity
Although technically a frying pepper, this is one of the sweetest non-bell peppers you'll ever taste. Bright red, 6 to 7 inch long peppers are only about 1 in. wide, and taper from the shoulder to tip, with a curving, somewhat wrinkled appearance. They are great for adding to salads or cooking into stir-fries. No matter if you use it fresh or cooked, its flavor remains very sweet. Expect large yields. 80 days. |
1/32 Ounce: $6.35
1/16 Ounce: $10.30
1/8 Ounce: $18.60
1/4 Ounce: $28.80
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King Arthur Hybrid #9842A Click Here for Smaller Quantity
NEW FOR 2010. Very large, 4-lobed blocky bell pepper is hard to beat for its earliness and large size. Fruit becomes 4 1/2 -in. long and wide and seems to set well even in heat. Plants provide good foliage cover and are resistant to two types of bacterial spot and three pepper viruses. 60 days green; 75 days red. |
1/32 Ounce: $11.30
1/16 Ounce: $22.00
1/8 Ounce: $41.35
1/4 Ounce: $72.10
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Kung Pao Hybrid #9194A Click Here for Smaller Quantity
Wonderful new Oriental hot peppers just right for making Kung Pao Chicken or the Asian stir-fried dishes. The tall plants are quite a sight when they become absolutely loaded with 4.5-inch long, slightly curved skinny peppers that mature from green to a brilliant red. They are thin-walled for easy drying, or may be used fresh for adding inviting flavor to a dish. Peppers have about 10,000 Scoville units, so should be eaten with care. 85 days. |
1/32 Ounce: $7.65
1/16 Ounce: $13.85
1/8 Ounce: $26.15
1/4 Ounce: $48.90
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Large Red Thick Cayenne #9560A Click Here for Smaller Quantity
Concentrated set of wrinkled, very pungent fruit, 6 inches long and 1-1/4 inches in diameter. Very pungent, even when small. Useful for sauce and drying. 76 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.75
1/4 Ounce: $8.15
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Lilac Hybrid #9206A Click Here for Smaller Quantity
Beautiful new color in peppers is truly lavender with ivory-yellow flesh. Bell shaped fruit is 3 to 4-lobed and blocky, measuring 4-1/2 inches long and 3-1/2 inches wide. Peppers mature from ivory to lavender and finally to crimson, but they remain in the lavender stage longer than other purple peppers. Their thick flesh has a mild, sweet flavor. 70 days. |
1/32 Ounce: $14.00
1/16 Ounce: $26.00
1/8 Ounce: -----
1/4 Ounce: -----
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Long Red Slim Cayenne #9425A Click Here for Smaller Quantity
Bountiful harvest of pencil-shaped fruits that are 5 inches long and 1/2 inch thick, but often curled and twisted. Flavor is red hot and best used in very hot dishes. Easily dried. 75 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.75
1/4 Ounce: $8.15
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Mucho Nacho Hybrid #9543A Click Here for Smaller Quantity
Jumbo jalapeno that is not only longer than the standard jalapeno, but also wider, heavier, and hotter. Very vigorous plants are excellent producers of these 4 inch long peppers. Beautiful fruit ripen to red upon full maturity. 75 days. |
1/32 Ounce: $12.25
1/16 Ounce: $23.20
1/8 Ounce: $44.50
1/4 Ounce: $81.30
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NuMex Big Jim #9522A Click Here for Smaller Quantity
The largest of New Mexican varieties, this pepper has pods up to 12 inches long that weigh as much as 4 ounces. Their size makes them a favorite for chiles rellenos. Medium hot pungency. As an advantage, plants are able to set fruit under hot, dry conditions. 80 days. |
1/32 Ounce: $4.90
1/16 Ounce: $7.35
1/8 Ounce: $10.00
1/4 Ounce: $13.50
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NuMex Twilight #9523A Click Here for Smaller Quantity
An ornamental piquin-type chile with green leaves and purple fruit that ripens to yellow, orange, and then red. This variety has fruit in all four color states at the same time. Very striking and great for containers. 120 days. |
1/32 Ounce: $4.70
1/16 Ounce: $7.30
1/8 Ounce: $10.00
1/4 Ounce: $13.90
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Orange Sun #9475A Click Here for Smaller Quantity
Beautiful deep orange bell pepper is from 4 to 5 inches long and not quite as wide. Thick walls and very sweet flavor make this a wonderful addition to salads, stir-fries, or any use when gorgeous color and sweet taste are desired. 80 days. |
1/32 Ounce: $5.55
1/16 Ounce: $10.20
1/8 Ounce: $14.50
1/4 Ounce: $21.75
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Pasilla Bajio #9340A Click Here for Smaller Quantity
When fresh, this pepper is called 'chilaca;' it is also known as 'chile negro.' 8 to 10 inch long cylindrical peppers are thin walled, and dark green ripening to dark brown. They have less than 250 Scoville units and are mainly used dried for their rich, smoky flavoring in sauces. Plants are tobacco mosaic virus resistant. 75-80 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.75
1/4 Ounce: $8.15
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Pepperoncini #9278A Click Here for Smaller Quantity
4 inch long, slightly wrinkled peppers taper to a blunt, lobed end and are very popular for pickling. They have a mildly hot but exciting flavor and are commonly jarred for use in Greek salads and salad bars. Expect an abundant harvest. 62 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.75
1/4 Ounce: $8.15
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Peto Wonder Hybrid #9159A Click Here for Smaller Quantity
Very large, thick-walled European type bell pepper. Elongated shape is 6-1/2 inches long and 4-1/2 inches wide at the shoulder. Dark green peppers are sweet and turn deep red at full maturity. When red, this pepper has more vitamin C than an orange. Vigorous plants are tobacco mosaic virus resistant. 75 days. |
1/32 Ounce: $8.75
1/16 Ounce: $15.85
1/8 Ounce: $28.45
1/4 Ounce: $53.00
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Pimento L #9359A Click Here for Smaller Quantity
Large heart-shaped fruit is 4-1/2 inches long and borne on 1-1/2 ft. tall, strong, upright plants. Pimento peppers are often canned, pickled and otherwise processed. Tobacco mosaic virus resistant. 95 to 100 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.75
1/4 Ounce: $8.15
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Poblano L #9832A Click Here for Smaller Quantity
Dark green peppers mature to almost brown and are 5 inches long and 2-1/2 inches wide with a slight taper and blunt end. These are a little longer and milder than Ancho 101, with Scoville units from 600 to 1,800. These peppers are called Poblano when fresh and Ancho when dried. 75 to 80 days. |
1/32 Ounce: $5.05
1/16 Ounce: $8.95
1/8 Ounce: $13.65
1/4 Ounce: $18.65
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Poinsettia #9427A Click Here for Smaller Quantity
Reminiscent of its namesake, the crown of this plant bears clusters of brilliant red peppers arranged in a circle like the petals of a poinsettia. Thin, 3-inch long peppers point upwards atop dark green foliage, making for a very pretty plant. The fruit is edible, although very hot. Striking ornamental that would also be well suited to containers. 90 days. |
1/32 Ounce: $5.00
1/16 Ounce: $9.05
1/8 Ounce: $12.75
1/4 Ounce: $19.55
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Pritavit Hybrid #9152A Click Here for Smaller Quantity
Beautiful crimson red peppers are deliciously sweet with a very thick-walled crisp flesh. Deeply-ribbed, bell-shaped fruit is about 2 1/2 in. tall and 4 in. wide with a slightly flattened shape. This kind of pepper is known as a topepo type in Italy, where it is enjoyed for its rich sweet flavor and juicy red flesh. These are wonderful cut up in salads, stuffed with your favorite filling, or used in any dish that calls for sweet red pepper. Heavy-yielding plants mature early and are easy to grow. 75 to 80 days until red. |
1/32 Ounce: $17.40
1/16 Ounce: $31.30
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1/4 Ounce: -----
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Purple Beauty #9383A Click Here for Smaller Quantity
Blocky, thick-walled, dark purple bells set well not only in the crown, but also as limb set. Compact plants offer good foliage cover for the fruit. Beautiful in salads as well as stuffed. 70 days. |
1/32 Ounce: $4.70
1/16 Ounce: $6.25
1/8 Ounce: $8.70
1/4 Ounce: $13.15
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Purple Jalapeno #9437A Click Here for Smaller Quantity
The fruit of this jalapeno turns dark purple and stays that way for a long time before finally ripening to red. Peppers are somewhat larger than regular jalapeno, but with the same thick walls and fiery heat. Great for use in salsas and would be very attractive pickled with a mixture of other jalapeno colors. 75 days. |
1/32 Ounce: $5.25
1/16 Ounce: $9.15
1/8 Ounce: $14.35
1/4 Ounce: $20.85
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Red Beauty Hybrid #9197A Click Here for Smaller Quantity
A red bell pepper widely adapted to reliably turn red in almost any area of the country. Very thick-walled, heavy fruits are blocky, and about 4 inches long. Heavy yields of bright red sweet peppers. Resistant to tobacco mosaic virus. |
1/32 Ounce: $8.00
1/16 Ounce: $15.20
1/8 Ounce: $28.50
1/4 Ounce: $53.75
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Red Knight X3R Hybrid #9324A Click Here for Smaller Quantity
Big, heavy blocky peppers measure 4-1/2 inches long and wide, and mature to red early in the season. This variety has protection against three races of bacterial leaf spot and two pepper viruses, and features a more compact plant habit than similar varieties. 65 days to green; 78 days to red. |
1/32 Ounce: $11.30
1/16 Ounce: $19.95
1/8 Ounce: $37.43
1/4 Ounce: -----
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Roumanian Rainbow #9744A Click Here for Smaller Quantity
Very early, colorful bell peppers start out as ivory, turn persimmon orange, then finally mature to red. Fruit is typically in all 3 color stages at one time, making for a striking appearance in the garden. Peppers are 4 to 5 inches long and very sweet. Great production and continuous fruiting on short, compact plants. 60 days. |
1/32 Ounce: $6.30
1/16 Ounce: $10.80
1/8 Ounce: $20.50
1/4 Ounce: $37.40
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Sahuaro Hybrid #9493A Click Here for Smaller Quantity
This large green chile pepper is a more vigorous version of Big Chile II and is the new generation of this popular type of pepper. Stronger, disease-resistant plants yield big and early harvests of huge chiles that can become 9 inches long. On average, pungency is a mild 500 Scoville Units. These peppers are great for roasting or used fresh in all your favorite salsas and spicy dishes. 68 days. |
1/32 Ounce: $9.00
1/16 Ounce: $17.15
1/8 Ounce: $32.00
1/4 Ounce: $60.80
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Satsuma Hybrid #9201A Click Here for Smaller Quantity
New for 2010. Beautiful, bright orange pepper is very sweet. Thick-walled flesh and ample 4-in. long size make this pepper heavy in the hand. Expect substantial harvests from these vigorous plants that are resistant to tobacco mosaic virus. The blocky 3 to 4-lobed peppers take their name from the Satsuma orange, which has the same lovely rich orange color. 76 days. |
1/32 Ounce: $15.70
1/16 Ounce: $29.00
1/8 Ounce: $58.50
1/4 Ounce: -----
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Serrano Chili #9609A Click Here for Smaller Quantity
Very hot chile called for in many recipes. Candle-flame shaped fruit are 2-1/4 inches long, green, then red at full maturity. Borne on attractive 30 to 36 inch erect, branching plants. Suitable for salsas and sauce recipes as well as eating fresh. Vigorous bearer. 75 to 80 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.45
1/4 Ounce: $6.60
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Serrano del Sol Hybrid #9019A Click Here for Smaller Quantity
Very impressive new version of open-pollinated Serrano pepper, this one boasts fruit that is twice the size and two to three weeks earlier than the original. Peppers are fleshy and meaty with the unique Serrano flavor so popular in Mexican cuisine. Measuring about 5,000 Scoville units, they are about the same pungency as a jalapeno, and are quite versatile for sauces, salsas, or flavoring. Fruit is about 3-inches long and 1/2 inches wide and green, maturing to a bright red. 64 to 67 days. |
1/32 Ounce: $8.85
1/16 Ounce: $16.40
1/8 Ounce: $30.25
1/4 Ounce: $56.05
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Socrates X3R Hybrid #9418A Click Here for Smaller Quantity
Four-lobed blocky bell peppers become very large, at least 4 1/2 in. long and wide, with thick walls and delicious taste. This is really an impressive pepper that is wonderful for eating fresh, cooking, or making into stuffed peppers. Fruit turns from green to red and is sweet at all stages. Vigorous, tall plants are resistant to 3 races of Bacterial Spot and Potato Y Virus. 68 days. |
1/32 Ounce: $11.35
1/16 Ounce: $22.40
1/8 Ounce: $43.00
1/4 Ounce: $81.90
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Super Heavyweight Hybrid #9266A Click Here for Smaller Quantity
Gardeners who enjoy growing vegetables to brag about will love this pepper that weighs an impressive one-half pound. This is a heavy pepper, and not only is it absolutely huge, it is also deliciously sweet, especially when it fully ripens to golden yellow. Thick walls and a high vitamin C content lend it well to using fresh in salads or for cooking or stuffing. 77 days. |
1/32 Ounce: $9.95
1/16 Ounce: $17.70
1/8 Ounce: $33.00
1/4 Ounce: $60.35
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Sweet Banana #9316A Click Here for Smaller Quantity
Profuse harvests of 5-1/2 to 6 inch long, tapered peppers that are wonderful fried or cut up into salads. Light green at first, they turn yellow and orange, and finally ripen to red. Compact plants. 72 days. |
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.45
1/4 Ounce: $6.60
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Sweet Cayenne #9614A Click Here for Smaller Quantity
Amazingly long, sweet, cayenne shaped peppers grow to 1 foot long and turn crimson red when ripe. Productive plants bear loads of these crinkly, thin walled fruit that are perfect for use in stir fries or whenever a frying pepper is needed. 75 days. |
1/32 Ounce: $5.60
1/16 Ounce: $8.90
1/8 Ounce: $15.30
1/4 Ounce: $27.25
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Sweet Pickle #9520A Click Here for Smaller Quantity
Very compact plants are crowned by a profusion of upright peppers in colors of red, orange, yellow, and purple, all at the same time. Peppers are about 2 inches long and chunky, making for a spectacularly colorful display. While highly ornamental, this fruit is also very edible and sweet, especially when fully ripened to red. As the name suggests, would be beautiful pickled in clear glass jars. 75 days. |
1/32 Ounce: $4.60
1/16 Ounce: $8.00
1/8 Ounce: $12.55
1/4 Ounce: $18.20
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Sweet Spot X3R Hybrid #9660A Click Here for Smaller Quantity
This high-yielding banana type pepper produces an incredible harvest of mild, sweet peppers about 8 in. long and 2 in. wide with much better size and thicker walls than open-pollinated banana types. Peppers may be enjoyed at any color stage-yellow, orange, or bright red. Tall plants resist 3 races of Bacterial Spot. 70 days. |
1/32 Ounce: $9.80
1/16 Ounce: $17.45
1/8 Ounce: $31.30
1/4 Ounce: $58.50
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Tabasco #9610A Click Here for Smaller Quantity
Fiery hot, this is the one that has made Tabasco sauce famous. Green leaf strain that grows best in the South and East. Light yellow-green peppers turn to red and grow on tall plants. 80 days. |
1/32 Ounce: $5.10
1/16 Ounce: $9.24
1/8 Ounce: $13.80
1/4 Ounce: $20.20
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Tequila Hybrid #9579A Click Here for Smaller Quantity
This beautiful amethyst pepper from Holland is the best lavender variety we've seen. Fruit sets early and grows to a blocky 4-1/2 inches deep and 4 inches across. Peppers begin as lavender and stay that color for a long time before fading to a lovely orange, then finally red. All colors are jewel-like and very attractive. Strong plants are tobacco mosaic virus resistant and tolerant to blossom end rot. 72 days. |
1/32 Ounce: $15.00
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Thai Hot #9370A Click Here for Smaller Quantity
Extremely hot variety originally from Thailand. Plants become covered with 1-1/2 inch long peppers that are green at first but ripen to red. Both colors appear on the plant at the same time making this variety ornamental as well as edible. Thin fleshed peppers are used especially in Oriental dishes. 90 days. |
1/32 Ounce: $5.60
1/16 Ounce: $9.10
1/8 Ounce: $15.80
1/4 Ounce: $28.60
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