Tomato Growers Supply Company

Peppers: Large Quantities

Seeds Per Ounce - Tomato, pepper and eggplant seeds vary in size from variety to variety. Tomato varieties have about 8,000 seeds per ounce, although small-fruited varieties may have 10,000 or more seeds per ounce. Peppers have about 3,000 to 4,000 seeds per ounce, and eggplants have about 6,000 seeds per ounce. The larger quantities listed contain approximately the following numbers of seeds.

Weight Tomato Eggplant Pepper
1/32 oz. 250-350 150-200 90-125
1/16 oz. 500-700 300-400 180-250
1/8 oz. 1,000-1,400 600-800 360-500
1/4 oz. 2,000-2,800 1,200-1,600 720-1,000


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Aji Dulce #2 #9541A     Click Here for Smaller Quantity
Look just like a Red Habanero, but has little or no heat. This variety is popular in Latin American countries, because the pretty 2 in. long red peppers offer the same strong aromatic essence and flavor that is found in Habanero, with only a hint of heat. Tall plants produce an abundant harvest of tasty fruits. 85 to 90 days.
1/32 Ounce: $4.90
1/16 Ounce: $8.40
1/8 Ounce: $14.85
1/4 Ounce: $23.50
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Anaheim TMR #9457A     Click Here for Smaller Quantity
Also know as the 'New Mexican Chile,' this moderately pungent fruit is deep green, but turns red at full maturity. Very smooth peppers are 7-1/2 inches long and 2 inches wide and borne on tall, productive plants that offer good foliage cover for the fruit. Tobacco mosaic virus resistant. Excellent for canning, freezing or drying. 75 days.
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.25
1/4 Ounce: $6.05
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Ancho San Martin Hybrid #9030A     Click Here for Smaller Quantity
Large size, early maturity, and great production are what make this ancho pepper distinctive. Thick-fleshed peppers mature to 5-1/2 inches long and 3-1/2 inches wide, making them perfect for stuffing into chiles rellenos, as well as useful for roasting or drying. 75 days.
1/32 Ounce: $9.20
1/16 Ounce: $17.20
1/8 Ounce: $32.20
1/4 Ounce: $62.20
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Ariane Hybrid #9200A     Click Here for Smaller Quantity
Rich orange color and fabulous sweet flavor in a big, blocky bell pepper are what make this pepper outstanding. This is a Dutch variety that yields large harvests of truly gorgeous orange fruit. Plants are resistant to tobacco mosaic virus and have plenty of foliage to protect developing fruit. A superior variety that should be included in any sweet pepper garden. 68 days.
1/32 Ounce: $11.65
1/16 Ounce: $21.00
1/8 Ounce: $36.05
1/4 Ounce: -----
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Banana Supreme Hybrid #9415A     Click Here for Smaller Quantity
An early Sweet Banana type with very high yields of yellow sweet peppers that ripen to bright red. Larger than the standard type, fruit is 8 inches long and 2 inches across, tapering to a point. Vigorous plants are medium to large, upright and spreading. 65 days.
1/32 Ounce: $14.95
1/16 Ounce: $27.65
1/8 Ounce: $53.40
1/4 Ounce: -----
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Bell Boy Hybrid #9001A     Click Here for Smaller Quantity
Early and abundant yields of thick- walled, mostly 4-lobed peppers that turn from deep green to red. A past ALL-AMERICA SELECTIONS WINNER. Sturdy, compact plants are resistant to tobacco mosaic virus. 70 days.
1/32 Ounce: $6.90
1/16 Ounce: $12.80
1/8 Ounce: $23.75
1/4 Ounce: $45.70
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Better Belle Improved #9003A     Click Here for Smaller Quantity
Even blockier, thicker walled and earlier than the original. Four-lobed peppers mature from green to bright red. Vigorous variety maintains its large fruit size and production throughout a long season. Tobacco mosaic virus resistant. 65 days.
1/32 Ounce: $9.00
1/16 Ounce: $16.50
1/8 Ounce: $31.20
1/4 Ounce: $58.50
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Big Bertha Hybrid #9013A     Click Here for Smaller Quantity
The largest elongated bell pepper available. 3 to 4 lobes and thick walls. Plant grows to 30 inches. This improved variety sets more and even larger fruit than the original and is resistant to tobacco mosaic virus. Excellent in the Northeast as well as other areas. 72 days.
1/32 Ounce: $8.05
1/16 Ounce: $14.55
1/8 Ounce: $25.95
1/4 Ounce: $48.35
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Big Chile Hybrid #9512A     Click Here for Smaller Quantity
This is the first hybrid Anaheim-type chile we know of, and it is significantly more productive with much larger fruit than other Anaheim varieties. Huge crops of 8 to 10-inch long, 4 ounce fleshy peppers appear over a lengthy harvest period. This is the classic 'California green chile' used for roasting, peeling, and including into cooked dishes. Very mild pungency. 68 days.
1/32 Ounce: $7.90
1/16 Ounce: $14.60
1/8 Ounce: $26.80
1/4 Ounce: $50.15
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Big Early Hybrid #9476A     Click Here for Smaller Quantity
This elongated bell pepper is so incredibly big that cooks can make stuffed peppers for two using just one fruit. When mature, these 3 to 4 lobed bell peppers are a huge 8 in. long by 4 1/2 in. wide with thick walls and crisp, sweet flavor. These are ready to harvest early as green fruit or allow to ripen to bright red for even extra sweetness. 70 days.
1/32 Ounce: $12.65
1/16 Ounce: $24.10
1/8 Ounce: $43.20
1/4 Ounce: $82.65
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Blushing Beauty Hybrid #9600A     Click Here for Smaller Quantity
ALL AMERICA SELECTIONS WINNER. This bell pepper never is green. Instead, it first appears as ivory, then blushes to light red and orange-red, and finally to deep scarlet, with fruit in several color stages at one time on the plant. Thick-walled, heavyweight peppers are large, about 4 inches long and wide, and 4-lobed with fine, sweet flavor. Compact plants produce abundantly with resistance to a number of viruses and 3 races of bacterial leaf spot. 72 days.
1/32 Ounce: $9.55
1/16 Ounce: $17.35
1/8 Ounce: $32.90
1/4 Ounce: $60.95
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Bolivian Rainbow #9127A     Click Here for Smaller Quantity
A beautiful ornamental pepper with purple foliage and flowers, it bears a profusion of fruit in a rainbow of colors on 2 to 3 ft. tall plants. The small cone-shaped, 1 in. fruit starts out purple, but turns to yellow to orange, and finally to red, with all color stages on the plant at once. Very hot peppers are edible, but are mainly grown for their striking appearance. 80 days.
1/32 Ounce: $4.90
1/16 Ounce: $8.50
1/8 Ounce: $14.80
1/4 Ounce: $23.35
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Bounty Hybrid #9366A     Click Here for Smaller Quantity
This hybrid version of a Sweet Banana type lives up to its name in that it puts out an incredible harvest of huge banana peppers that measure nearly a foot long. Peppers are typically 9 to 10 inches long and 2 inches across, and turn from light yellow to orange and finally red. Sweet flavor for eating fresh or cooked. 65 days.
1/32 Ounce: $8.45
1/16 Ounce: $15.25
1/8 Ounce: $27.25
1/4 Ounce: $53.65
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Bulgarian Carrot #9022A     Click Here for Smaller Quantity
Beautiful, 3-1/2 inch long, bright orange peppers have the shape and color of a carrot, but are quite hot. Fruit is produced in abundance on short plants, making for quite a show in the garden. The flavor of these chiles is not only hot, it is also fruity, lending itself to use in chutneys, salsas, sauces, and even hot pepper jelly. Bulgarian heirloom variety. 67 days.
1/32 Ounce: $5.00
1/16 Ounce: $8.75
1/8 Ounce: $13.95
1/4 Ounce: $24.80
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California Wonder PS #9254A     Click Here for Smaller Quantity
High yields and extra-large fruit have made this probably the most popular open-pollinated bell pepper for market and home gardeners alike. Dark green peppers are mostly 4-lobed and blocky, about 4 1/2 inches long and 4 inches wide, with crisp, thick walls and sweet taste. Fruit eventually ripens to bright red. Tall plants are tobacco mosaic virus resistant and produce an abundance of peppers over a very long season. 75 days.
1/32 Ounce: $4.80
1/16 Ounce: $8.25
1/8 Ounce: $12.05
1/4 Ounce: $18.20
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Camelot Hybrid #9849A     Click Here for Smaller Quantity
Extra-large, glossy, dark green bell peppers are blocky with 3 to 4 lobes. Sturdy, upright plants bear loads of these thick- walled, heavy peppers that measure at least 4-1/2 inches long and nearly as wide. Concentrated sets of fruit make for a heavy first pick. The first time we saw Camelot in trials, we thought this was the hugest, most productive bell pepper we had ever seen. Resistant to tobacco mosaic virus. 74 days.
1/32 Ounce: $10.60
1/16 Ounce: $20.15
1/8 Ounce: $36.05
1/4 Ounce: $64.85
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Caribbean Red #9240A     Click Here for Smaller Quantity
Seed for this habanero variety was found in the Caribbean, and then improved, resulting in a uniform, fiercely hot pepper that is way hotter than the regular orange habanero. Dried samples of Caribbean Red measured 445,000 Scoville units whereas regular habanero tested at about 260,000 Scovilles. This pepper must be used carefully, but is wonderful for salsas, marinades, and making your own hot sauce. Bright red, wrinkled fruits are about 1-1/2 inches deep and 1 inch wide and have flavor with fruity overtones. 110 days to red.
1/32 Ounce: $5.55
1/16 Ounce: $9.05
1/8 Ounce: $16.25
1/4 Ounce: $28.90
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Carmen Hybrid #9088A     Click Here for Smaller Quantity
2006 ALL-AMERICA SELECTIONS WINNER. Sweet peppers in the Italian bull's horn style mature at least a week earlier than comparative types, making them easier for shorter-season gardeners to grow. Beautiful fruit have the traditional horn shape and grow to 6 in. long and 2 1/2 in. wide, with wide shoulders tapering to a point. While they may be picked green, they become very sweet when ripened to red, when their medium-thick flesh is delicious fresh, cooked, or roasted. 75 days.
1/32 Ounce: $16.95
1/16 Ounce: $31.50
1/8 Ounce: -----
1/4 Ounce: -----
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Cherry Bomb Hybrid #9306A     Click Here for Smaller Quantity
Hot cherry pepper that yields up to 50% more than the older, open-pollinated type. Thick-walled fruit is round to oval and matures from green to red. Pungency is medium-hot with about 20% less heat than a Jalapeno. 65 days.
1/32 Ounce: $9.95
1/16 Ounce: $19.45
1/8 Ounce: $37.30
1/4 Ounce: $71.25
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Chinese Giant #9329A     Click Here for Smaller Quantity
Old-fashioned bell pepper is huge - 5 to 6 inches deep and wide, but grows on a compact, bushy plant. When this variety is fully ripened, it turns bright red and is very sweet. Thick-walled, blocky fruit is absolutely perfect for making stuffed peppers. Early maturity and long harvests. 75 days.
1/32 Ounce: $4.65
1/16 Ounce: $8.10
1/8 Ounce: $11.65
1/4 Ounce: $16.95
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Chocolate Beauty Hybrid #9095A     Click Here for Smaller Quantity
Incredibly sweet and delicious, medium-large, 3 or 4-lobed bell peppers mature from green to an attractive chocolate color. Eat them at the fully ripe stage and you'll know that they're something special. Plants are tobacco mosaic virus resistant. 67 days to green, 85-88 days to chocolate.
1/32 Ounce: $9.65
1/16 Ounce: $18.35
1/8 Ounce: $35.00
1/4 Ounce: $67.60
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Corno DiToro (Red) #9602A     Click Here for Smaller Quantity
Italian 'bull's horn' colorful sweet peppers are 8 to 10 inches long and curved like a bull's horn. Ripen to deep red or bright yellow and are delicious fresh in salads, but more often are saut,ed or grilled. Prolific tall plants. 68 days.
1/32 Ounce: $5.55
1/16 Ounce: $9.00
1/8 Ounce: $16.15
1/4 Ounce: $23.30
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Corno DiToro (Yellow) #9603A     Click Here for Smaller Quantity
Italian 'bull's horn' colorful sweet peppers are 8 to 10 inches long and curved like a bull's horn. Ripen to deep red or bright yellow and are delicious fresh in salads, but more often are saut,ed or grilled. Prolific tall plants. 68 days.
1/32 Ounce: $5.55
1/16 Ounce: $9.00
1/8 Ounce: $16.15
1/4 Ounce: $23.30
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Early Sunsation Hybrid #9262A     Click Here for Smaller Quantity
Big, blocky bell peppers are a mature green in 70 days, then turn to a beautiful shade of golden-yellow in just two more weeks. The peppers are about 4-1/2 inches long and nearly that wide, and are smooth and consistently well shaped. As a bonus, plants are tolerant to most pepper virus diseases and 3 races of bacterial spot. Extra sweet when fully yellow.
1/32 Ounce: $11.30
1/16 Ounce: $22.00
1/8 Ounce: $41.35
1/4 Ounce: $72.10
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Fat 'n Sassy Hybrid #9411A     Click Here for Smaller Quantity
This is one of the best green to red bell peppers for home or market gardeners that has been introduced in a long time. We trialed this one before it was named, and liked it immediately for its early sets of large and heavy blocky bell peppers. Fruit set was abundant and fruit is thick-walled, turning to bright red early in the season. Bells are about 4-1/2 inches in length and width with excellent, sweet flavor. 65 days.
1/32 Ounce: $8.45
1/16 Ounce: $15.40
1/8 Ounce: $28.85
1/4 Ounce: $53.80
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Fatalii #9290A     Click Here for Smaller Quantity
Fiery hot, wrinkled yellow peppers are related to habanero, and are at least as hot if not hotter. The searing heat has an excellent, citrus-like flavor that can be appreciated in the seconds before the heat sets in. Originally from Africa, these plants become 3 to 4 feet tall, maturing abundant crops of fruit earlier than plants of habanero. Peppers are 2 to 3 inches long with a wide top that tapers down to a point, and are shriveled all over. 80 days.
1/32 Ounce: $5.75
1/16 Ounce: $9.85
1/8 Ounce: $18.65
1/4 Ounce: $34.10
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Fish Pepper #9763A     Click Here for Smaller Quantity
Very unusual and ornamental pepper plant is variegated both on the foliage and the peppers themselves. Both leaves and fruit are striped with creamy white and green, with the peppers eventually turning orange-red. Very hot fruit, 1 to 2 in. long, was used to season fish and shellfish in the African-American communities around Baltimore and Philadelphia back in the 1930's and 1940's. Plants are attractive enough just to be used as ornamentals, but peppers are prized for use in cooking. 75 days.
1/32 Ounce: $4.90
1/16 Ounce: $8.40
1/8 Ounce: $14.85
1/4 Ounce: $23.50
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Fooled You Hybrid #9314A     Click Here for Smaller Quantity
Truly a jalapeno pepper for gringos, this one has no heat, but still retains the essential flavor of a jalapeno. Peppers look like normal jalapenos except they are a little larger at 3.25 inches long. The fruit is thick-walled and heavy, and like other jalapenos, is borne in profusion. This variety is perfect for making mild salsas or using in Mexican dishes served to children or others who do not tolerate spicy food. 65 days.
1/32 Ounce: $9.00
1/16 Ounce: $17.15
1/8 Ounce: $32.00
1/4 Ounce: $60.80
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Garden Salsa Hybrid #9062A     Click Here for Smaller Quantity
A medium-hot pepper developed just for homemade salsa! It is milder than Jalapeno but hotter than Anaheim, offering the amount of heat that suits the average American palate. Also useful for picante sauce and various other Mexican dishes. Smooth green peppers are 8 to 9 inches long and 1 inch wide, ripening to red. Large plants produce a big yield and are tobacco mosaic virus resistant. 73 days.
1/32 Ounce: $7.00
1/16 Ounce: $13.05
1/8 Ounce: $24.55
1/4 Ounce: $46.20
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Giant Marconi Hybrid #9037A     Click Here for Smaller Quantity
ALL AMERICA SELECTIONS WINNER for 2001. Awarded for its earliness, yield, size, and flavor, this is one of the biggest Italian-type, sweet peppers that you'll find anywhere. Peppers turn from green to red, and at 8 inches long with a lobed tip, they resemble a cross between a Marconi and a Lamuyo-type pepper. They are sweetest when red and are good for salads, but really are outstanding when grilled and roasted, methods that bring out the best of their great flavor. 30-inch tall plants bear heavily despite cold, wet, or dry conditions, and are resistant to potato virus and tobacco mosaic virus. 63 days.
1/32 Ounce: $8.45
1/16 Ounce: $15.10
1/8 Ounce: $27.10
1/4 Ounce: $50.55
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Golden Calwonder #9054A     Click Here for Smaller Quantity
Golden-yellow at full maturity, these peppers are thick-walled, meaty and really sweet and tasty. Square shaped fruits are about 4 inches long and wide, and grow upright on healthy, plants, making harvesting easy. Expect great production and beautiful, very sweet tasting peppers, perfect for enjoying fresh, cooked, or stuffed. 73 days.
1/32 Ounce: $4.80
1/16 Ounce: $9.00
1/8 Ounce: $12.00
1/4 Ounce: $18.20
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Golden Marconi #9596A     Click Here for Smaller Quantity
Golden-yellow Italian sweet peppers are 3- lobed and up to 1 foot long. Traditionally used for frying, but also sweet and delicious when eaten fresh. Tremendous yields of clear golden, high-quality fruit. 90 days.
1/32 Ounce: $5.05
1/16 Ounce: $8.95
1/8 Ounce: $12.65
1/4 Ounce: $18.65
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Golden Summer Hybrid #9233A     Click Here for Smaller Quantity
Outstanding golden pepper offers high yields of excellent quality, 4-lobed, blocky fruit with thick walls. Peppers turn from lime green to rich, golden yellow with a mild, sweet flavor. Tobacco mosaic virus resistant. 67 days.
1/32 Ounce: $7.55
1/16 Ounce: $14.40
1/8 Ounce: $26.00
1/4 Ounce: $49.55
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Grande Hybrid #9217A     Click Here for Smaller Quantity
This is a hybrid jalapeno that features extra-large fruit size, 4 in. long and 1 1/2 in. wide. Peppers have thick walls and typical jalapeno heat, 4000 to 6000 Scoville units. Disease resistant plants are vigorous and produce heavily, even under stressful growing conditions. Peppers turn from dark green to red and are at least an inch longer than regular jalapenos. 75 to 80 days.
1/32 Ounce: $12.55
1/16 Ounce: $23.95
1/8 Ounce: $45.35
1/4 Ounce: -----
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Gypsy Hybrid #9056A     Click Here for Smaller Quantity
1981 ALL-AMERICA SELECTIONS WINNER. Outstanding yield, good looks and flavor combine with earliness to make this pepper a winner. Wedge-shaped fruit is 3 to 5 inches long, pale yellow at first, maturing to orange-red; very sweet when ripe. Plants have continuous pendant fruiting habit and perform well in both hot and cool regions. 60 days.
1/32 Ounce: $7.15
1/16 Ounce: $13.40
1/8 Ounce: $24.85
1/4 Ounce: $47.70
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Habanero #9536A     Click Here for Smaller Quantity
A blistering hot pepper 40 times hotter than Jalapeno! Among the most potent ones we sell. Wrinkled fruit is 1 inch long and 1-1/2 inches wide, with a tapered end. Peppers begin as light green then turn to golden-orange and are loaded onto 36 inch tall plants. Thrives best in warm southern climates. 90 to 100 days.
1/32 Ounce: $4.20
1/16 Ounce: $5.60
1/8 Ounce: $6.70
1/4 Ounce: $11.20
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Habanero(Red) #9586A     Click Here for Smaller Quantity
This bright red version of Habanero is one hot pepper - a staggering 285,000 Scoville units! The fruit shape and size are much like the regular Habanero, wrinkled 1 inch to 1-1/2 inch long peppers with a tapered end. These peppers turn a brilliant red upon maturity and grow in abundance on 3-1/2 foot tall plants. Hot enough to suit even the most dedicated chile lover. 85 days.
1/32 Ounce: $5.60
1/16 Ounce: $9.45
1/8 Ounce: $17.70
1/4 Ounce: $31.20
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Hershey Hybrid #9086A     Click Here for Smaller Quantity
Adding wonderful variety to the pepper palette, this top-quality Dutch pepper matures to a rich chocolate color. Expect high yields of this large, four-lobed, blocky bell pepper with thick walls. Fruit starts out green on vigorous plants, and when fully chocolate-colored, peppers are very sweet. 70 days to green.
1/32 Ounce: $17.70
1/16 Ounce: -----
1/8 Ounce: -----
1/4 Ounce: -----
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Hungarian Wax #9320A     Click Here for Smaller Quantity
Medium-hot peppers, especially good for pickling. Canary yellow, then bright red at full maturity. 6 to 8 inches long and 2 inches across. Plants are 20 to 24 inches tall. 70 days.
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.25
1/4 Ounce: $7.25
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Jalapeno M #9348A     Click Here for Smaller Quantity
Fiery, thick-walled peppers grow 3 in. long and 1-1/2 inches wide, with rounded tips. Dark green at first, then turning red. Good for fresh use or pickling; famous for nachos and other Tex-Mex dishes. 75 days.
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.25
1/4 Ounce: $7.25
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Jaloro #9567A     Click Here for Smaller Quantity
This is the first yellow jalapeno pepper developed, from the Texas Agricultural Extension Service. Fruit is a beautiful golden yellow before turning orange then red, making for a beautiful show on the compact plants. Peppers are just as hot as regular jalapenos. As a bonus, plants are resistant to six viruses that threaten peppers. 70 days.
1/32 Ounce: $5.00
1/16 Ounce: $7.75
1/8 Ounce: $13.65
1/4 Ounce: $24.70
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Jamaican Hot Chocolate #9007A     Click Here for Smaller Quantity
These shiny, habanero-type peppers are deep chocolate-brown when ripe and ribbed or wrinkled, resembling large dates or prunes. Fruits are 1-1/2 to 2 inches long and with an extremely hot Caribbean flavor that is strong and smoky. Those in the know say that Jamaican Hot Chocolate makes a great hot sauce. This strain originated from a pepper found in a market in Port Antonio, Jamaica. 85 days.
1/32 Ounce: $6.55
1/16 Ounce: $11.20
1/8 Ounce: -----
1/4 Ounce: -----
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Jimmy Nardello #9303A     Click Here for Smaller Quantity
Although technically a frying pepper, this is one of the sweetest non-bell peppers you'll ever taste. Bright red, 6 to 7 inch long peppers are only about 1 in. wide, and taper from the shoulder to tip, with a curving, somewhat wrinkled appearance. They are great for adding to salads or cooking into stir-fries. No matter if you use it fresh or cooked, its flavor remains very sweet. Expect large yields. 80 days.
1/32 Ounce: $5.80
1/16 Ounce: $9.35
1/8 Ounce: $16.90
1/4 Ounce: $26.20
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Jupiter PVP #9242A     Click Here for Smaller Quantity
Released in 1985, one of the best performing open-pollinated bell peppers to come along in many years. Four-lobed, blocky fruit is up to 20% larger than most popular varieties. Peppers have thick walls and when fully ripened, turn bright red. Uniform plants offer good protection against sunburn. 70 days.
1/32 Ounce: $4.80
1/16 Ounce: $8.20
1/8 Ounce: $13.95
1/4 Ounce: $22.10
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Kung Pao Hybrid #9194A     Click Here for Smaller Quantity
Wonderful new Oriental hot peppers just right for making Kung Pao Chicken or the Asian stir-fried dishes. The tall plants are quite a sight when they become absolutely loaded with 4.5-inch long, slightly curved skinny peppers that mature from green to a brilliant red. They are thin-walled for easy drying, or may be used fresh for adding inviting flavor to a dish. Peppers have about 10,000 Scoville units, so should be eaten with care. 85 days.
1/32 Ounce: $7.65
1/16 Ounce: $13.85
1/8 Ounce: $26.15
1/4 Ounce: $48.90
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Large Red Thick Cayenne #9560A     Click Here for Smaller Quantity
Concentrated set of wrinkled, very pungent fruit, 6 inches long and 1-1/4 inches in diameter. Very pungent, even when small. Useful for sauce and drying. 76 days.
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.25
1/4 Ounce: $7.20
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Lilac Hybrid #9206A     Click Here for Smaller Quantity
Beautiful new color in peppers is truly lavender with ivory-yellow flesh. Bell shaped fruit is 3 to 4-lobed and blocky, measuring 4-1/2 inches long and 3-1/2 inches wide. Peppers mature from ivory to lavender and finally to crimson, but they remain in the lavender stage longer than other purple peppers. Their thick flesh has a mild, sweet flavor. 70 days.
1/32 Ounce: $12.50
1/16 Ounce: $23.70
1/8 Ounce: -----
1/4 Ounce: -----
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Long Red Slim Cayenne #9425A     Click Here for Smaller Quantity
Bountiful harvest of pencil-shaped fruits that are 5 inches long and 1/2 inch thick, but often curled and twisted. Flavor is red hot and best used in very hot dishes. Easily dried. 75 days.
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.25
1/4 Ounce: $7.20
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Mesilla #9123A     Click Here for Smaller Quantity
Often seen in grocery stores labeled 'finger-hots,' these are bright green at first but later turn to red. Slightly curved and wrinkled, these peppers are about 10 inches long and 1.5 inches wide, and are borne in abundance. Use them whenever good, spicy flavor is desired. Large plants are quite disease-resistant and easy to grow. 85 days.
1/32 Ounce: $7.20
1/16 Ounce: $13.70
1/8 Ounce: $25.70
1/4 Ounce: $49.00
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Mucho Nacho Hybrid #9543A     Click Here for Smaller Quantity
Jumbo jalapeno that is not only longer than the standard jalapeno, but also wider, heavier, and hotter. Very vigorous plants are excellent producers of these 4 inch long peppers. Beautiful fruit ripen to red upon full maturity. 75 days.
1/32 Ounce: $11.20
1/16 Ounce: $21.25
1/8 Ounce: $40.75
1/4 Ounce: $77.45
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Northstar Hybrid #9631A     Click Here for Smaller Quantity
Early season 3 to 4-lobed blocky bell pepper that sets fruit even under adverse conditions. Recommended for the North and other short season areas. Deep green peppers mature to red. Tobacco mosaic resistant. 60 days.
1/32 Ounce: $6.70
1/16 Ounce: $12.90
1/8 Ounce: $24.30
1/4 Ounce: $45.70
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NuMex Big Jim #9522A     Click Here for Smaller Quantity
The largest of New Mexican varieties, this pepper has pods up to 12 inches long that weigh as much as 4 ounces. Their size makes them a favorite for chiles rellenos. Medium hot pungency. As an advantage, plants are able to set fruit under hot, dry conditions. 80 days.
1/32 Ounce: $4.60
1/16 Ounce: $6.80
1/8 Ounce: $9.10
1/4 Ounce: $12.05
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NuMex Twilight #9523A     Click Here for Smaller Quantity
An ornamental piquin-type chile with green leaves and purple fruit that ripens to yellow, orange, and then red. This variety has fruit in all four color states at the same time. Very striking and great for containers. 120 days.
1/32 Ounce: $4.25
1/16 Ounce: $6.55
1/8 Ounce: $8.80
1/4 Ounce: $11.65
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Orange Sun #9475A     Click Here for Smaller Quantity
Beautiful deep orange bell pepper is from 4 to 5 inches long and not quite as wide. Thick walls and very sweet flavor make this a wonderful addition to salads, stir-fries, or any use when gorgeous color and sweet taste are desired. 80 days.
1/32 Ounce: $5.05
1/16 Ounce: $9.30
1/8 Ounce: $13.15
1/4 Ounce: $19.75
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Orion Hybrid #9287A     Click Here for Smaller Quantity
This is a huge blocky pepper, up to 5 inches long and wide, with thick, heavy walls and 4-lobed shape. Widely adapted, it does well even in warm locations, where its heavy foliage cover shields fruit from the sun. This very high quality Dutch pepper has excellent disease protection with resistance to 3 races of bacterial leaf spot and tobacco mosaic virus. 75 days.
1/32 Ounce: $10.95
1/16 Ounce: $19.95
1/8 Ounce: $34.35
1/4 Ounce: -----
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Pasilla Bajio #9340A     Click Here for Smaller Quantity
When fresh, this pepper is called 'chilaca;' it is also known as 'chile negro.' 8 to 10 inch long cylindrical peppers are thin walled, and dark green ripening to dark brown. They have less than 250 Scoville units and are mainly used dried for their rich, smoky flavoring in sauces. Plants are tobacco mosaic virus resistant. 75-80 days.
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.25
1/4 Ounce: $7.25
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Pepperoncini #9278A     Click Here for Smaller Quantity
4 inch long, slightly wrinkled peppers taper to a blunt, lobed end and are very popular for pickling. They have a mildly hot but exciting flavor and are commonly jarred for use in Greek salads and salad bars. Expect an abundant harvest. 62 days.
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.25
1/4 Ounce: $7.25
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Peto Wonder Hybrid #9159A     Click Here for Smaller Quantity
Very large, thick-walled European type bell pepper. Elongated shape is 6-1/2 inches long and 4-1/2 inches wide at the shoulder. Dark green peppers are sweet and turn deep red at full maturity. When red, this pepper has more vitamin C than an orange. Vigorous plants are tobacco mosaic virus resistant. 75 days.
1/32 Ounce: $8.35
1/16 Ounce: $15.10
1/8 Ounce: $27.10
1/4 Ounce: $50.50
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Pimento L #9359A     Click Here for Smaller Quantity
Large heart-shaped fruit is 4-1/2 inches long and borne on 1-1/2 ft. tall, strong, upright plants. Pimento peppers are often canned, pickled and otherwise processed. Tobacco mosaic virus resistant. 95 to 100 days.
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $4.20
1/4 Ounce: $6.05
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Poinsettia #9427A     Click Here for Smaller Quantity
Reminiscent of its namesake, the crown of this plant bears clusters of brilliant red peppers arranged in a circle like the petals of a poinsettia. Thin, 3-inch long peppers point upwards atop dark green foliage, making for a very pretty plant. The fruit is edible, although very hot. Striking ornamental that would also be well suited to containers. 90 days.
1/32 Ounce: $5.00
1/16 Ounce: $9.05
1/8 Ounce: $12.75
1/4 Ounce: $19.55
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Pritavit Hybrid #9152A   Click Here for Smaller Quantity
NEW FOR 2008. Beautiful crimson red peppers are deliciously sweet with a very thick-walled crisp flesh. Deeply-ribbed, bell-shaped fruit is about 2 1/2 in. tall and 4 in. wide with a slightly flattened shape. This kind of pepper is known as a topepo type in Italy, where it is enjoyed for its rich sweet flavor and juicy red flesh. These are wonderful cut up in salads, stuffed with your favorite filling, or used in any dish that calls for sweet red pepper. Heavy-yielding plants mature early and are easy to grow. 75 to 80 days until red.
1/32 Ounce: $12.50
1/16 Ounce: $23.70
1/8 Ounce: $45.95
1/4 Ounce: -----
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Purple Beauty #9383A     Click Here for Smaller Quantity
Blocky, thick-walled, dark purple bells set well not only in the crown, but also as limb set. Compact plants offer good foliage cover for the fruit. Beautiful in salads as well as stuffed. 70 days.
1/32 Ounce: $4.45
1/16 Ounce: $5.95
1/8 Ounce: $8.25
1/4 Ounce: $12.50
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Purple Jalapeno #9437A     Click Here for Smaller Quantity
The fruit of this jalapeno turns dark purple and stays that way for a long time before finally ripening to red. Peppers are somewhat larger than regular jalapeno, but with the same thick walls and fiery heat. Great for use in salsas and would be very attractive pickled with a mixture of other jalapeno colors. 75 days.
1/32 Ounce: $5.00
1/16 Ounce: $8.70
1/8 Ounce: $13.65
1/4 Ounce: $19.85
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Red Beauty Hybrid #9197A     Click Here for Smaller Quantity
A red bell pepper widely adapted to reliably turn red in almost any area of the country. Very thick-walled, heavy fruits are blocky, and about 4 inches long. Heavy yields of bright red sweet peppers. Resistant to tobacco mosaic virus.
1/32 Ounce: $6.80
1/16 Ounce: $12.90
1/8 Ounce: $24.25
1/4 Ounce: $45.70
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Red Knight X3R Hybrid #9324A     Click Here for Smaller Quantity
Big, heavy blocky peppers measure 4-1/2 inches long and wide, and mature to red early in the season. This variety has protection against three races of bacterial leaf spot and two pepper viruses, and features a more compact plant habit than similar varieties. 65 days to green; 78 days to red.
1/32 Ounce: $10.75
1/16 Ounce: $19.00
1/8 Ounce: $35.65
1/4 Ounce: -----
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Riot #9177A     Click Here for Smaller Quantity
Colorful 2 to 3 inch long narrow hot peppers erupt into a riot of color atop short, compact plants for a gorgeous ornamental display. Peppers start out yellow, progress to orange, and finally to deep, bright red, creating a long lasting, multi-colored effect that is reminiscent of brightly burning flames. Riot was developed by Dr. Jim Baggett at Oregon State University, and although classified as ornamental, the peppers are edible. 60-70 days.
1/32 Ounce: $4.95
1/16 Ounce: $8.60
1/8 Ounce: $15.15
1/4 Ounce: $24.10
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Roumanian Rainbow #9744A     Click Here for Smaller Quantity
Very early, colorful bell peppers start out as ivory, turn persimmon orange, then finally mature to red. Fruit is typically in all 3 color stages at one time, making for a striking appearance in the garden. Peppers are 4 to 5 inches long and very sweet. Great production and continuous fruiting on short, compact plants. 60 days.
1/32 Ounce: $6.00
1/16 Ounce: $10.30
1/8 Ounce: $19.50
1/4 Ounce: $35.65
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Sahuaro Hybrid #9493A   Click Here for Smaller Quantity
NEW FOR 2008. This large green chile pepper is a more vigorous version of Big Chile II and is the new generation of this popular type of pepper. Stronger, disease-resistant plants yield big and early harvests of huge chiles that can become 9 inches long. On average, pungency is a mild 500 Scoville Units. These peppers are great for roasting or used fresh in all your favorite salsas and spicy dishes. 68 days.
1/32 Ounce: $9.00
1/16 Ounce: $17.15
1/8 Ounce: $32.00
1/4 Ounce: $60.80
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Serrano Chili #9609A     Click Here for Smaller Quantity
Very hot chile called for in many recipes. Candle-flame shaped fruit are 2-1/4 inches long, green, then red at full maturity. Borne on attractive 30 to 36 inch erect, branching plants. Suitable for salsas and sauce recipes as well as eating fresh. Vigorous bearer. 75 to 80 days.
1/32 Ounce: -----
1/16 Ounce: -----
1/8 Ounce: $3.85
1/4 Ounce: $5.60
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