Sweet Bella Hybrid #9866 (20 seeds)
This blocky bell pepper offers more than just good taste and large size fruit. It resists 5 races of bacterial leaf spot, phytopthora blight, tobamo virus, and has great yield potential. The 4 to 4 ½ inch fruit ripen from green to red with thick walls. 73 days
Chocolate Beauty Hybrid #9095 (30 seeds)
Incredibly sweet and delicious, medium-large, 3 or 4-lobed bell peppers mature from green to an attractive chocolate color. Eat them at the fully ripe stage and you'll know that they're something special. Plants are tobacco mosaic virus resistant. 67 days to green, 85-88 days to chocolate.
Purple Beauty #9383 (30 seeds)
Blocky, thick-walled, dark purple bells set well not only in the crown, but also as limb set. Compact plants offer good foliage cover for the fruit. Beautiful in salads as well as stuffed. 70 days.
Yellow Monster #9204 (20 seeds)
Huge, thick-walled elongated bell peppers start out green but ripen to a beautiful glossy golden yellow, at which stage they become extra sweet. These enormous peppers are delicious when eaten fresh, then take on an added dimension of flavor when stir-fried, grilled, or roasted. Average length is 8 inches, but it is not unusual for peppers to get even bigger.
Nikita Hybrid #9192 (20 seeds)
Blocky, thick-walled peppers start out creamy white before turning a beautiful shade of golden orange blushed with red. Peppers have a delicious, sweet flavor wonderful for fresh salads, or baked as a stuffed pepper. This variety is popular in Eastern Europe, where they love it for its color progression and sweet, crispy flesh. Plants are highly resistant to Potato Virus Y. 65 to 70 days.
Tequila Hybrid #9579 (15 seeds)
This beautiful amethyst pepper from Holland sets early and grows to a blocky 4-1/2 inches deep and 4 inches across. Peppers begin as lavender and stay that color for a long time before fading to a lovely orange, then finally red. Strong plants are tobacco mosaic virus resistant and tolerant to blossom end rot. 72 days.